1800 ML
Rice:
Alc:
Polish rate:
S.M.V:
Body:
Acidity:
n/a
15%
70%
+1
Medium
1.4
TASTE
Sweet
Dry
Light Body
Full Body
Recommended
Chilled
Room Tempurature
SPEC
Standard Jyosen
Standard Jyosen is the classic and
well-knowned sake of Hakutsuru, which was
invented over 270 years. With traditional method
remain in-use, it's classified as a well-balanced
sake with medium flavour and body.
Hot
