Vintage 2021
Grape:
Alc:
Body:
90% Negroamaro, 10% Mavasia Nera
13.5%
Full
SPEC
SALICE SALENTINO
Blackcurrants, vanilla and chocolate.
Velvety, elegant and complex; Well-balanced, persistent finish
.
AROMA
PALATE
Tannin:
Medium
Place:
Brindisi, Salice Salentino, Puglia, Italy
Vinification:
Racking, malolactic fermentation
80% of the wine is placed in stainless steel containers at a controlled temperature of 18°C. The remaining 20% is placed in second and third passage 500 litre tonneaux barrels and left there to age for 8 months.
Ageing:
